Dates Stuffed with Goat's Cheese and Wrapped in Bacon: A Delicious and Easy Recipe for Dinner Parties

Introduction

Looking for a delicious and easy appetizer to impress your guests at your next dinner party? Look no further than dates stuffed with goat's cheese and wrapped in bacon. This delightful combination of sweet, creamy, and savory flavors is sure to be a hit. Not only is this dish incredibly tasty, but it is also surprisingly simple to make. So, whether you're a home cook looking to impress or a yacht chef searching for the perfect appetiser, this recipe is for you.

Ingredients

• 12 Medjool dates

• 100g goat's cheese

• 6 slices of bacon

• Toothpicks, for securing the bacon

Instructions

1. Preheat your oven to 180°C (350°F).

2. Using a sharp knife, make a small lengthwise incision in each date and remove the pit.

3. Stuff each date with a small amount of goat's cheese. The amount will depend on the size of the date, but aim for about a teaspoon per date.

4. Take a slice of bacon and cut it in half lengthwise.

5. Wrap each stuffed date with a half-slice of bacon, securing it with a toothpick.

6. Place the wrapped dates on a baking sheet lined with parchment paper.

7. Bake in the preheated oven for 15-20 minutes, or until the bacon is crispy and the cheese is melted and slightly golden.

8. Remove from the oven and let cool for a few minutes before serving.

Allergy Advice

It's important to note that this recipe contains dairy (goat's cheese) and pork (bacon). If you or any of your guests have allergies or dietary restrictions, be sure to provide suitable alternatives or omit these ingredients altogether. Additionally, check the labels of the cheese and bacon to ensure they are suitable for your specific dietary needs.

Calorie Count

While these stuffed dates are undoubtedly delicious, it's also worth considering their calorie content. Each serving of three stuffed dates contains approximately 180-200 calories. Remember, this is just an estimate, and the calorie count may vary depending on the specific brands and quantities of ingredients used.

Serving Ideas

These dates stuffed with goat's cheese and wrapped in bacon are incredibly versatile and can be served in various ways. Here are a few serving ideas to get you started:

• As an appetiser at a dinner party or gathering

• As part of a tapas-style spread

• Alongside a fresh salad for a light lunch

• As a snack for a picnic or outdoor gathering

Final Thoughts …

With their irresistible combination of sweet dates, creamy goat's cheese, and crispy bacon, these stuffed dates are sure to be a crowd-pleaser. Whether you're hosting a dinner party or looking for a quick and easy appetiser, this recipe is a winner. So, give it a try and enjoy the delightful flavors of this simple yet impressive dish.